We all know temp can be one of the biggest killer of our live stock. I’ve always contemplated taking corals to work with me and have people meet up with me. But years ago I tried this and got burned by the buyer backing out when I got to his location. So I started looking into how I could keep live stock in a temp controlled ice chest for several hours. Well I finally got most the parts. I’m still waiting on my chilling unit. But here’s the heating aspect.